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Call Heidi's Events and Catering to schedule an consultation with one of our event specialists!
480.491.5254
GALA RECEPTION
GALA RECEPTION CARVING STATION Comes with Silver Dollar Rolls and Interesting Condiments. Choose one meat per station Roasted Turkey with Cranberry Relish, Roast Beef with Au Jus and Horeseradish Sauce, Ham with Fruit Sauce | | | CARVING CHEF (per hour) | | | | | | | | CHEF ATTENDED PASTA STATION Spaghetti and Penne Pasta Marinara, Alfredo and Pesto Italian Sausages, Shrimp, Chicken, Sauteed Mushrooms, Spinach, Broccoli, Diced Onion, Red and Green Peppers, Tomatoes, Parmesan Cheese, Red Pepper Flakes Choice of Caesar or Traditional Salad and Italian Bread with Balsamic Vinegar and Olive Oil | | | PASTA CHEF (per Hour) | | CRUDITE PRESENTATION Fresh Seasonal Fruits and Vegetables with Dip and Assorted Cheeses with Crackers and Crusty Breads, Olives, Pickles, and Assorted Nuts TRAY PASSED HORS D'OEUVRES: Choose Five
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